Ingredients

• 1 ½ cups good quality beer
• 1 ½ cups Flour
• *2 tbsp Corn starch (optional)
• 3 tsp Paprika
• 1 tsp Garlic powder
• ½ tsp dried Parsley
• 2 ½ tsp Salt 3 tbs Vegetable or Sunflower oil
• 3 Spanish onions (cut into aprox. 1/4 inch slices)
• Oil for deep frying

Method

• Mix together all ingredients except onions in a large bowl
• Heat oil in a deep fryer or deep pan
• Dip onions into batter then fry in hot oil a few at a time until they are golden brown

Spicy Mayo Dipping Sauce

• 2 cups good quality Mayonnaise
• 1/4 cup minced Scallion
• 1 ½ tbsp minced Garlic
• 1/4 cup Olive oil
• ½ tbsp Chilli oil or Tabasco

Blend together all ingredients in food processor until oil is completely incorporated into the Mayonnaise.

*You can leave the corn starch out of the batter recipe. It just makes the cooked batter a bit crunchier.