This dip is absolutely phenomenal! My mom used to make it for me to enjoy so I figured why not let everyone else enjoy it too? Here’s the recipe.

Ingredients:

1 lb. shredded chicken

2  8oz blocks of cream cheese

1 Cup of shredded cheddar cheese

1 Cup of ranch dressing

2 Tablespoons of sour cream

1  5oz bottle of Frank’s Red Hot Original Cayenne Pepper Sauce

Mix all of the ingredients together in a saucepan or small crockpot and let heat up. It should turn out to be a pastel orange color. I usually serve it with Tortilla chips, the scoop kind.  Enjoy!!!