Fast and Easy Spinach Dip Recipe

Ingredients to Make Your Spinach Dip:

15 ounce can spinach, thawed

1 cup yogurt – plain

1/2 cup mayonnaise or Miracle Whip

1/4 tsp garlic powder

14 tsp onion powder

1/8 tsp salt

Procedure to make your spinach dip:

1. Drain the spinach well.
2. Squeeze the spinach and put it in a bowl.
3. Add the mayonnaise.
4. Season with garlic powder, onion powder and salt.
5. Mix well and refrigerate.
6. Your spinach dip is done!  Enjoy!

Tips:

• Serve with crackers, fresh veggies, chips or bread sliced in cubes.
• You can also take a big round sourdough bread, make a hollow in the center and put the spinach din in the hollowed space.  Chop the bread that you removed from the center into cubes.  Serve in a very nice platter.
• This is a great idea to bring to any potluck, party or gathering!

Did you enjoy this quick and simple recipe?

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