Gorgonzola Cheese Dip

published by Tattoo3658we on Nov 6, 2009

This sweet and creamy gorgonzola cheese dip recipe, tastes awesome when spread on crackers or to dip your favorite chips. It even taste great spread on some bread or in place of regular cheese in your sandwiches.

Gorgonzola cheese can be compared to the taste of blue cheese. Gorgonzola cheese dip is rich and creamy with a sweet after taste that is simply delicious. This home made Gorgonzola cheese dip recipe is really simple to make and should only take about five minutes to prepare.

Ingredients

  • 8oz Gorgonzola Cheese
  • 10fl oz Whipping Cream
  • 1 Tablespoon Worcestershire Sauce
  • Salt and Freshly Ground Black Pepper

Preparation

Mix the cheese and cream together using a wooden spoon, then beat well until thick and creamy. Stir in the Worcestershire sauce, and season with salt and pepper. Chill before serving with crackers or toasted flat bread such as pitta. Or replace the cheese in your next sandwich with this creamy Gorgonzola cheese dip.

One Response so far | Have Your Say!

  1. # 1 by Darla Cooke
    November 7th, 2009 at 11:16 am #

    Sounds yummy!

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