The Spicy Avocado Dip recipe is real simple to make an can be made in under 15 minutes. The delicious taste of avocado’s an cayenne make the perfect dipping sauce or topping for Your Favorite Foods. It is very nutritious and has a rich buttery taste with the hint of spicy goodness. Spicy Avocado Dip is a healthy alternative to all those fatty snacks. Just mix with Your favorite cracker or vegetables for a healthy snack.

Ingredients

• 2 Avocados (Medium Rip)
• 4pt Sour Cream
• 1 Bunch of Spring Onions (Chopped)
• 1⁄2 Teaspoon Cayenne Pepper
• 2 Tablespoons Freshly Lemon Juice (Squeezed)
• Salt and Freshly Ground Black Pepper

Method

Halve the avocados and remove the stones. Peel and discard the skin; roughly chop the flesh. Put the avocado, sour cream, onions, cayenne and 1 tablespoon of the lemon juice in a blender or food processor. Purée until smooth. Spoon into a serving bowl and season with salt and pepper. Add more lemon juice to taste. Cover with a layer of cling film pressed lightly on the surface of the dip, and chill until ready to serve.