Super Easy Appetizer Recipes: Part 3 – Shrimpy Shells with Salsa
published by Rayzorblades on Jun 4, 2009
Here is an easy recipe for a snack.
Ingredients
- Tortilla chip cups
- Baby shrimp (drained)
- Salsa
- Shredded cheese of choice
Method
- Place chip cups on platter
- Place 1 tbsp of salsa in each cup
- Place three shrimp in each cup on top of salsa, visible
- Top with 2 tbsp of shredded cheese
