Tarra’s Apple Dip

published by Tarra Buluran on May 10, 2008

A perfect dip for your favorite snacks and munchies.

Ingredients

  • 2 big Apples, finely chopped (exclude the middle portion)
  • 6 tbsp. white sugar
  • 1/3 cup butter
  • Vanilla, about 2 drops

Method

  1. Under medium heat, melt butter in a saucepan. Add the Apples and sugar while stirring consistently. Then add the vanilla. Simmer for 5 minutes. This dip is best for potato fries or your favorite snacks and munchies.

2 Responses so far | Have Your Say!

  1. # 1 by dcruz
    May 15th, 2008 at 5:38 am #

    simply yummy! =)

  2. # 2 by sandra roque
    May 22nd, 2008 at 7:48 am #

    Hi, I’ve tried this dip already and it was great even for french fries…

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