The Shade’s Atomic Bean Dip
published by The Shade on Jun 16, 2009
My specialty bean dip that tastes like a delicious ATOMIC bomb going off in your mouth.
Ingredients:
- 4 lbs. hamburger
- 2 large onions – finely chopped
- 2 pounds American cheese or Velveeta
- ¼ c. Chili Powder
- 1 qt. Catsup
- 4 cans refried beans
- Cayenne peppers to taste
Method
Cook hamburger, stirring constantly to eliminate lumps (slightly browned is preferred). Drain and discard fat. Add finely chopped onion and cook until onion is tender, but not browned. Add the remaining ingredients. Heat and stir until the cheese is melted. Serve warm in a chafing dish or crock pot with tortilla chips for dipping.
