All you need for this is a bamboo steamer,  $12 at any grocery store,  and some won ton or eggroll wraps.  The stuffing you can put in anything you like or have onhand in your fridge.  This is my suggestion though.

Ingredients

• 2 carrots
• 1 large spring onion
• half of a red and green pepper
• 1 package of ground pork
• 2 packages of won-ton wraps

Method

Take all the veggies and chop them small,  throw them in a bowl with salt and pepper and a half of a teaspoon of sesame oil,  toss in the pork and mix.  Seperate your won-ton wraps and wet them with damp fingers,  take a small blob of mixture and place it in the middle of the wrap,  pull all corners together and pinch.  Place the dumplings in a bamboo steamer and cook for 10 – 12 min.   Serve with soya sauce and I like a little hot sauce in mine.   enjoy!!!!!