Egg-cheddar-chutney Muffin Sandwich
Start to finish: 10 min.
1 multigrain English muffin, split
1 tbsp. fruit chutney (such as peach-ginger)
1 hard-boiled egg, sliced
2 slices (about 2 oz.) Cheddar cheese
Preheat oven oven to broil.
Place muffin halves on foil or ovenproof plate. Divide chutney evenly between the halves & spread. Top w/ slices of egg, then slice cheese. Broil 6″ from heat source for about 4 min., til cheese is bubbling.
Eat as an open-face sandwich, or bring halves together.
Image via Wikipedia

