Focaccia Hero Sandwich
published by athena goodlight on Mar 11, 2010
Here’s one very nice sandwich recipe using focaccia bread. I love it because of the array of flavors in one easy-to-make sandwich. I hope you’ll like it, too.
flickr photo by akaporn
Ingredients
1 garlic clove, crushed
2 tbsp butter
1 large piece focaccia (enough for 4)
16 slices hot Italian salami or 4 slices ham
2 tomatoes, sliced
1 red onion, thinly sliced
1 red bell pepper, seeded and sliced
4 pinches fresh oregano
4 slices Jalsberg cheese (any mild Swiss cheese can be used as a substitute)
- Mince garlic and mix it with the softened butter.
- Cut focaccia into 4 equal pieces. Slice each piece horizontally and brush with butter mixture.
- Divide remaining ingredients equally on half of focaccia pieces ending with the cheese
- Place layered focaccia along with the reserved buttered focaccia pieces in a preheated broiler/ oven toaster until cheese is melted and bread is brown.
- Replace top halves and serve warm.
# 1 by Christine Ramsay
March 11th, 2010 at 9:46 am #
That really does look good. I must try it myself.
Christine
# 2 by Geomorphosis
March 11th, 2010 at 10:03 am #
Sounds really good.
# 3 by Sharif Ishnin
March 11th, 2010 at 11:18 am #
Looks yummy enough for me. Nice.:)
# 4 by Sourav
March 11th, 2010 at 12:21 pm #
New to me. Thanks for the recipe.
# 5 by giftarist
March 11th, 2010 at 4:01 pm #
Another yummy recipe.
# 6 by standingproud
March 11th, 2010 at 7:17 pm #
Your always feeding me just yum food.
# 7 by walizz
March 11th, 2010 at 7:23 pm #
look nice and simple. i will try it soon.
# 8 by Radamel
March 12th, 2010 at 1:47 am #
Dear Athena.
I have introduced my new social bookmarking site and added you article titled “Focaccia Hero Sandwich” to my system.
I hope it works and you get good credits from my site.
To check it:
http://www.blingmyfaves.com
# 9 by mo hoyal
March 12th, 2010 at 12:29 pm #
This looks and sounds so delicious. Thank you for sharing!
# 10 by sambhafusia
March 12th, 2010 at 12:47 pm #
nice share
# 11 by Wiggles18
March 12th, 2010 at 1:06 pm #
I bet you could taste the awesome in that.
# 12 by Trakiya
March 12th, 2010 at 1:57 pm #
Mmm, good article. Thank you.
# 13 by Authoress Terry E. Lyle
March 13th, 2010 at 10:30 am #
Yummy.
# 14 by Starpisces
March 13th, 2010 at 11:09 am #
saliva drooling..
# 15 by devsir
March 13th, 2010 at 11:32 am #
seems tasty
# 16 by deep blue
March 14th, 2010 at 7:18 am #
Great tasting recipe.
# 17 by ronthoughts
March 15th, 2010 at 2:40 am #
Uhmmm! great recipe!
# 18 by yes me
March 15th, 2010 at 7:10 am #
Nice one this Athena.
cheers.
# 19 by DriftingInsomnia
March 15th, 2010 at 3:19 pm #
Seems pretty good… Thank you for sharing!
# 20 by Mr Arrogant
March 18th, 2010 at 5:03 am #
Wow
i guess i’ll try preparing this
seems to be really delicious
keep up the good work
Even I write a lots of articles based on cooking but always make it a point its a unique cooking technique. . .
I have so many cocktail recipes . . .
Your article is nice
# 21 by nikern20
July 4th, 2010 at 6:36 am #
I’m too hungry to keep reading! Must make now!