Grilled Turkey and Sweet Peppers in Foil
published by pattiann on Jun 15, 2012
It doesn’t have to be Thanksgiving to have turkey, We certainly can’t grill it like in this recipe where I live for Thanksgiving as it would freeze again!
4 (2 ounces) uncooked turkey breast slices
1/4 cup sliced onion
1/2 small red bell pepper, cut it into strips that are thin
1/2 small yellow bell pepper cut into think strips
4 teaspoons butter cut into four slices
2 teaspoons fresh basil chopped
Heat grill. If you want to you can sprinkle the turkey breasts with salt and pepper. Cut two 18 inch x 12 inch pieces of heavy duty foil. Place two turkey slices on each; top with onion, bell peppers, butter and basil. Wrap each packet securely using double fold seals, allowing room for heat expansion.
When ready to grill, place both packets, with the seam side facing up, on gas grill over medium heat. Cook 20-25 minutes until turkey is fork tender and juices run clear. Make sure it is thoroughly cooked as you do not want mr food poisoning to visit, do we? rearrange packets several times during cooking. Open packets carefully to allow steam to escape.
# 1 by smokychristine
June 15th, 2012 at 11:35 pm #
Sounds yummy!
# 2 by sabanawaz
June 16th, 2012 at 12:33 am #
great
# 3 by KittyK
June 16th, 2012 at 3:38 am #
Wonderful recipe and I would not be lighting up my barbeque at Thanksgiving time either. I love turkey!
# 4 by Tiffany J L Alfonso
June 16th, 2012 at 7:23 am #
Mmmmmmmm… what a delicious recipe! Maybe I’ll serve the cooked turkey and sweet peppers in a mini Italian loaf for a scrumptious sarnie!
# 5 by roviepacaldo
June 16th, 2012 at 1:18 pm #
Thanks for sharing. God bless
# 6 by Chris Bailie
June 16th, 2012 at 1:50 pm #
Sounds really lovely, thank you for sharing this recipe.
# 7 by Martin Kloess
June 16th, 2012 at 6:24 pm #
Thank you for this.
# 8 by lauralu
June 17th, 2012 at 11:54 am #
very good and I love the photos
# 9 by Rahmat Syam
June 17th, 2012 at 4:59 pm #
wow..yummiiii..i like it..and the picture also
# 10 by momofplenty
June 17th, 2012 at 5:24 pm #
Mmm, another great recipe, thanks!
# 11 by Joe Average American
June 18th, 2012 at 2:06 pm #
sounds delicious
# 12 by norlaw
August 16th, 2012 at 1:03 pm #
Must try