Serves: 4
Total time: 30-35 Minutes

Ingredients:
1/2 Cup of cheese(s) of your choice
1 Pound ground beef
1 Tablespoon Wocestershire sauce
1 1/2 Teaspoons paprika
1/4 Teaspoon ground pepper

Preparation:
1. Preheat grill to medium/high OR preheat the broiler.
2. Put your ground beef, Worcestershire sauce, paprika, and pepper in a large bowl with your hands.
3. Shape your mixed ground beef into 8, thin, 4 inch wide patties.
4. Place about 2 tablespoons of your cheese in the center of a patty, then place another patty over the other. Crease and knead the sides, as to keep the cheese inside.
5. Grill your burgers to how you like them, toast buns, and serve.

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