• 1 (5 oz.) jar Kraft Roka blue cheese
• 2 (3 oz.) pkgs. cream cheese
• 1 (10 oz.) pkg. cheddar cheese
• 1 tsp. Worcestershire sauce
• 2 Tbs. minced onion
• Chopped walnuts

Soften first 3 ingredients and mix well. Add onion and Worcestershire sauce. Place in refrigerator. When hard, roll in the chopped walnuts.