Filled with cheese and salami

300 g rice, 150 g mixed frozen vegetables, 100 g soft sausage, 2 eggs, 200 ml milk, 100 g Edam cheese, 50 g butter, parsley, salt

Boil rice in salted water until tender. In a baking dish cubes Fry sausage, add in vegetables, stir in rice, milk, eggs and cheese, and bake uhladíme surface. Serve with lettuce as a snack suitable for the spring months.