The Best Cheese Balls Ever
published by Alaina Ellington on Jul 31, 2008
Two cheese balls that will rock your world! One made with chipped beef and green onion, the other with crab and cocktail sauce! Both will have your family raving and begging for more.
This delectable cheese ball is made with cream cheese, chipped beef, and a hint of green onion. It’s very simple and quick to prepare!
Ingredients:
- 8oz cream cheese
- 3 stalks green onion
- 1 package chipped beef (sandwich meat)
Method:
Mix ingredients together, form a ball. Serve with crackers.
Mom’s Crab Meat Cheese Ball
A delicious mix of crab and cream cheese, this Crab Meat Cheese Ball will have your guests raving!
Ingredients:
- 8oz cream cheese
- 1 can of crab meat
- Cocktail sauce
Method:
Form cream cheese into a ball, pour crab meat over cheese ball then pour the cocktail sauce over that. Serve with crackers.
# 1 by all over
July 31st, 2008 at 6:21 pm #
I love it…they sound so yummy!!
# 2 by Eden Emersen
August 1st, 2008 at 7:39 am #
I love your recipe ideas!