50g crust-less white bread
1 medium onion quartered
300g of cooked chicken
50g mushrooms
1 egg beaten
Salt and pepper
50g flour
Oil for frying

Process bread very finely, add
Onion chopped, add remaining ingredients, except flour and oil, mix or process until all ingredients are combined, divide into 8 balls, flatten to make rounds and coat in flour, heat oil and fry till golden brown around ten minutes turning once.