These crunchy onion rings served hot with ketchup and tea will make you tea time go hurray!

Ingredients:

• 4 Big size onions
• 1 ½ cup flour
• Black pepper to taste
• Eggs 1-2
• Salt
• Water

Method:

1. Cut onions in ring shape.
2. Combine flour, salt, baking powder, black pepper.
3. Whisk some water and egg together.
4. Add the egg to the flour mixture and make a thick batter adding little water slowly.
5. Dip onion rings in batter and deep fry till golden brown.
6. Serve hot with ketchup.