Easy Pumpkin (Chocolate Chip) Muffins
published by fordtristan on Nov 4, 2009
These simple muffins are great for a thanksgiving desert or just for a treat!
image via Wikipedia
4 eggs
2 cups sugar
1 cup pumpkin puree
1 1/2 cups vegetable oil
3 cups flour
2 tsp. baking soda
2 tsp. baking powder
1 tsp. cinnamon
1 tsp. salt
Chocolate chips (optional)
Preheat oven to 400 degrees. Mix eggs, sugar, pumpkin, and oil until smooth. Add in the dry ingredients and mix well. Add in chocolate chips (if you want) and mix until even. Fill muffin cups 3/4 full and bake 16-20 minutes at 400 degrees. Makes 24 muffins. You can also freeze and reheat them for an easy snack!
# 1 by martinpm
November 4th, 2009 at 9:17 pm #
It looks mouth watering, will give a try, thanks for sharing.
# 2 by fordtristan
November 5th, 2009 at 9:05 pm #
Thanks martinpm.
# 3 by fuat
November 12th, 2009 at 8:03 pm #
made these today there so good thanks for the recipe! please make more your the next iron chef.
# 4 by CHAN LEE PENG
November 14th, 2009 at 4:51 am #
Yummy recipe! I wish I can make one!
# 5 by cort_forsy
September 13th, 2010 at 7:34 pm #
These were very good but my family and I think that they are missing something…like a spice-not sure what though. I followed the recipe exactly except I used mini chocolate chips. Definitely will make again
# 6 by A Bromley
March 21st, 2011 at 11:43 pm #
Yummy and pumpkin is good for you. Thanks for sharing this recipe.
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