French Toast Recipe

Serves 4

Ingredients

• 1 1/2 tablespoon of all-purpose flour
• 1/3 of a cup of milk (or soy milk)
• 1/2 pinch of Salt
• 1 egg
• 1/8 of a teaspoon powdered cinnamon
• 1/4 of a teaspoon vanilla extract
• 1 teaspoon of white or brown sugar
• 4 slices of bread

Directions

1. Pour the flour into a large mixing bowl. Slowly whisk in the milk. Whisk in the sugar, cinnamon, vanilla extract, the egg, and salt until smooth.
2. Heat a lightly oiled frying pan over medium heat.
3. Soak 4 bread slices in the mixture until they are saturated to your liking. Then, cook the bread on each side until golden brown. Serve warm or hot.

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