Habanera, Jalapeño, Onion Cheese Bread

published by kfuentes1216 on Jun 10, 2009

Habanera, Jalapeño, Onion Cheese Bread Recipe.

Makes 2 loaves

Do you like specialty breads , but hate the high prices that you have to pay . There is a recipe that you will love and so will friends and family.

Ingredients

  • 3 packages of active dry yeast
  • ½ Cup warm water
  • 1 teaspoon sugar
  • 1 ½ Cups warm milk
  • 2/3 Cup sugar
  • ½ Cup butter or margarine softened
  • 3 teaspoons salt
  • 6 to 7 cups flour
  • 1 Cup cubed or shredded extra sharp cheese
  • 1 Cup diced onion
  • ½ Cup Jalapenos diced (Seeds optional will make bread hotter)
  • ½ Cup Habanera’s diced

Method

  1. In a small bowl dissolve yeast in with your ½ cup warm water. Stir in your 1 tsp Sugar let stand for 5 to 10 minutes , until foamy.
  2. In a larger bowl mix your ½ Cup warm milk your 2/3 Cup sugar 3 tsp salt and your ½ cup butter
  3. Stir in yeast mixture add 2 Cups of flour mix well.
  4. By hand add another 4 Cups of flour 1 cup at a time until dough is slightly stiff .
  5. Knead remaining flour until smooth and stretchy( approximately 5 to 8 minutes.
  6. Place dough in larger bowl that has been greased lightly cover with plastic wrap and a towel let rise for 2 hours .
  7. After it has risen punch dough down and divide it in half
  8. Roll out one half and add ½ your cheese onions and peppers in the center of the dough . Be careful not to have the cheese on the outer edges of the dough or it will make your bread stick to the pan .
  9. Fold over several times
  10. Form a loaf and place in a greased loaf pan
  11. Repeat with the other half of the dough .
  12. Cover both and let rise for an additional hour
  13. Bake at 375 for 30 to 35 Minutes   

Note : For softer crust after 20 minutes in oven brush melted butter on top of the loaves

One Response so far | Have Your Say!

  1. # 1 by Christina96
    August 14th, 2009 at 10:45 pm #

    Oh I goda try it! you gotta use this one
    !!!!
    lil sis

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