How to Make Bread Dough
Simple ingredients, many ways to use.
We all enjoy bread as far as I know. Bread goes back to before the other was created. Ok, maybe not before the earth was created, but it was a very long time ago. Bread has been around for centuries! Bread is made of simple ingredients, yet why does it taste so good? who knows. But here we go, let us make some bread dough!
First you want to clean off a pretty spacious area so you can have enough room for what you are about to do. Also, if you have any cloth furniture near you, you might want to cover it up because this can get quite messy.
Here we go, Your going to want to make a doughnut of flour on your CLEAN surface. next crack 3 eggs in the middle of the doughnut of flower. Then, in a slow fashion, work the eggs and flower together into a dough-like substance. Next add a teaspoon of yeast to the dough and let it sit for two hours. After the dough has risen, Sprinkle a layer of flour on your cleared off surface which you would have needed to clean again. Place the flour down on your cleared surface and depending on what you are making, you can either go ahead and stick it in a bread pan, or get a roller and flatten out the dough to pizza dough.
I do not currently know at what temperatures or how long to cook the dough in the oven to make bread, but I will say it is somewhere around 300 degrees and until it starts turning dark brown on the outside.
I hope you have enjoyed my article on how to make bread dough! Thank you for reading!