Ingredients:

1/2 cup all purpose flour

1/3 cup unsweentened cocoa powder, sifted

1/4 tsp baking powder

1/8 tsp salt

2/3 cup dark brown sugar

1/4 cup canola oil

1 egg

1 egg whilte

1 tsp vanilla

1 cup chopped walnuts

1/4 mini choco chips (optional)

Method -

1.  Heat oven to 360 F (176.6. C).  Coat baking pan with cooking spray.

2.  Combine flour, cocoa, baking powder and salt.

3.  Put sugar, oil, egg and egg white and vanilla in small bowl.  Whisk and pour into flour mixture and stir walnuts & choco chips (if using).  Batter would be very stiff!

4. Spread batter in prepared pan,  Put in oven and bake 20 to 22 minutes or until firm at edges and wooden pick inserted off centre comes out with a few moist crumbs.

5.  Cool completely.  Cut in bars and ENJOY!!