Waffles

published by helloween87 on Jul 9, 2010

Recipes to make waffles.

WAFFLES: 

INGREDIENTS:, 200 grams of flour, 1 / 2 teaspoon salt, 2 
eggs, milk 375 cc, 100 grams of butter, 3 teaspoons 
baking powder. 

PREPARATION: pass through sieve the flour, salt and dust 
baking. Beat egg and add yem as milk mixed with man- 
Teak melt without browning, and be mixed with flour, salt and 
baking powder. Finally add the egg whites stiffly beaten 
snow and mix gently. 

Plug in the waffle iron, heat 5 minutes and pour into a circular shape 
a bit of preparation, cover the waffle iron and cook about 6 
or seven minutes, more or less. 

Retires after and serve with your favorite, you can do 
Poir example using salted mushrooms in cream, ham pasta 
anchovy paste, and sweet marmalades using fruit, cream-chan 
tilly and fruits, sweet milk. custard with fruit, etc,.

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