Zucchini Bread
published by unicorngirl2006 on May 9, 2012
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2 eggs, beat till frothy
1/2 cup oil
1 cup sugar
1 1/2 cups grated zucchini
1 1/2 teaspoons vanilla
1/2 teaspoon salt
1/2 teaspoon soda
1/2 teaspoon baking powder
1 1/2 teaspoon cinnamon
1 1/2 cup flour
1/2 cup chopped nuts
Bake at 325 degrees for 50 minutes. Let stand 10 minutes before removing from pan.
