Buttermilk Buckwheat Pancakes
published by A. R. Bunch on Jan 17, 2007
This is another recipe that’s been in my family for generations. Delicious Pancakes.
Dry Ingredients
1 ½ C Whole Wheat Flour
½ C White Flour
1 t Salt
2 T Cornmeal
1 T Wheat Germ (Optional)
2 T Sugar
1 t Baking Soda
¾ t Baking Powder
Wet Ingredients
2 ¼ C Buttermilk
2 Eggs
1 T Molasses
1 T Oil
Directions
Add Wet ingredients to Dry ingredients and mix.
Cooking Directions
Fry in greased skillet at 380 o
Serving suggestions
These are best served with homemade vanilla syrup.
