Crispy French Honey Toast Recipe
published by gracealone on Jul 19, 2010
Crispy French Honey Toast Recipe is the easy to prepare and tasty recipe with bread slices, honey, milk, eggs, cinnamon power and butter.
Preparation Time: 15 minutes
Ingredients:
- Bread Slices 8 slices (2 slices per serving)
- Honey 2 tablespoons
- Milk ½ cup
- Eggs 2
- Cinnamon Powder ½ teaspoon
- Butter 1 tablespoon
Directions:
- Take a bowl.
- Beat eggs in the bowl.
- Add milk, butter, honey, and cinnamon powder to it.
- Mix it well.
- Pour the mixture in a pan.
- With the help of a fork dip the bread into the mixture one at a time.
- Let it soak. (Take care that it does not break)
- Cook the bread on hot griddle until light brown on both the sides.
How to Serve: Serve the crispy French toast with honey and butter.
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# 1 by Anuradha Ramkumar
July 19th, 2010 at 10:29 pm #
I’m sure my daughter would love this recipe.
# 2 by 1hopefulman
August 14th, 2010 at 2:35 pm #
Looks scrumptious! Yummy!