Ingredients

• 1 1/2 cups all-purpose flour
• 1 tablespoon sugar
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 2 cups milk
• 2 tablespoons melted butter
• 1/2 teaspoon vanilla
• 2 eggs

Method

Mix dry ingredients in one bowl (1/2 quart), and mix wet ingredients in different bowl then combine wet ingredients with dry in 1/2 quart bowl. In 6 to 8 in. pan that has been lightly buttered and preheated. Pour in a scant 1/4 cup and tilt skillet so batter is spread thinly.* Cook until light brown. Different fillings range from a type of breakfast burrito to fresh fruits and even just sugar.

Makes 16

*this works best if done very quickly if not you will end up having to fill in the holes with batter and your crepes will leak.