Brown Sugar Custard

published by francydiaz on Dec 23, 2009

These are the ingredients of this recipe.

Surrender yourself with this practical and traditional American pudding. The mixture of brown sugar and butter give this recipe typical American, a unique flavor you’ll love. Entitled to repeat portion!

Ingredients

2/3 cup brown sugar, packed
2 tablespoons cornstarch (cornflour)
1 can (12 fl. Oz.) CARNATION Evaporated Milk Evaporated Milk
1/3 cup water
1 large egg, lightly beaten
3 tablespoons butter, softened
1/2 teaspoon vanilla extract
1 whipped cream

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