Chocolate Zucchini Cake
published by JadeLuv on Nov 12, 2010
Great simple recipe for using zucchini. I know that I always have a hard time getting my kids to eat zucchini until I make a chocolate cake and then it’s easy.
Ingredients:
½ cup butter, creamed
½ cup vegetable oil
1 ¾ cup sugar
2 eggs
1 teaspoon vanilla
½ teaspoon cinnamon
1 teaspoon baking soda
½ teaspoon cloves
½ cup sour milk
4 tablespoons cocoa
2 cups zucchini, grated
2 ½ cups flour
¼ cup chocolate chips
Image via Wikipedia
First cream the butter, then mix in the next nine ingredients. Now fold in the zucchini until well mixed and then fold in the flour until no white remains. Sprinkle with ¼ cup of chocolate chips.
Bake in a 9”x 13” pan at 350 degrees Fahrenheit for 40-50 minutes.
# 1 by Chris Stonecipher
November 12th, 2010 at 10:19 pm #
This sounds tasty and fun to make! Thanks for sharing. Blessings, Chris
# 2 by Guy Hogan
November 13th, 2010 at 7:58 am #
Chocolate zucchini cake? Now that’s different.
# 3 by JadeLuv
November 18th, 2010 at 8:21 am #
This is also very good with double chocolate frosting on it also.
# 4 by lapasan
February 11th, 2011 at 8:47 pm #
Nice recipe. Thanks.
# 5 by Ima Vee
February 11th, 2011 at 10:48 pm #
wew…yummy….love to try it…:-]
# 6 by CHIPMUNK
February 12th, 2011 at 2:47 am #
good share