Cottage Cheese – Chocolate Cake
published by mistuk on Dec 22, 2010
How to read a recipe, immediately ran for the ingredients and the oven – cook! The whole apartment smell of chocolate … a taste of the pie … umm .. Yum! Now my home every day asking me when I will cook our cake. They adore him! "I advise you to cook!
Eggs – 4 pieces
Cottage cheese – 200 g
Dark chocolate with nuts – 1 pc
Flour – 4 tbsp. l.
Sugar – 3 tbsp. l.
Sour cream – 2 tbsp. l.
Butter – 100 g
Vanilla – pinch
Recipe for “Curd – chocolate cake”
Mix cottage cheese, 1 egg, 2 tbsp sugar, 2 tablespoons sour cream, 1 tbsp flour, vanilla.
In a water bath to melt the chocolate and butter (who neznayu, in a water bath – this is to pour water into the pan, put on a plate. In a deep bowl put chocolate and butter (slices) and put on a pot. When will melt, start stirring until smooth )
Beat 3 eggs with 3 tbsp of flour and 3 tablespoons sugar.
In the previous pour this mixture of chocolate, stir and pour into a round shape, after brushing it with oil.
Top with cottage cheese and a stick (a toothpick is also possible) to make divorces. Bake 40 – 50 minutes at 180 *
Bon Appetit!
