5 simple steps to to make the perfect Chocolate cake:

Ingredients

• 1 cup flour
• 2 tbsp unsweetened cocoa powder
• 1 tsp baking powder
• 1/2 tsp baking soda
• a pinch of salt
• 1/3 cup oil
• 1 egg
• 1/3 cup milk
• 1/3 cup sugar/equal

Method

1. Grease the bottom of a round baking dish.Line it with waxed paper.Combine flour,cocoa,baking powder,soda and salt to make a mixture.
2. In a mixer bowl,beat oil and sugar and Vz of above mixture.Beat till fluffy.Add egg and beat well.
3. Add the other half of flour mixture and milk alternately to the mixture.Beat till just combined.Spread evenly on the greased dish.
4. Sprinkle figs and dates on top.Cook uncovered on MEDIUM for 10-20 mins,giving a quarter turn every 3 mins. (If not done,cook on HIGH for 30 seconds to 2 mins or till surface is nearly dry).
5. Cool the dish on a wire rack for 5 mins,remove and invert on rack.Remove waxed paper and cool.

Yippee!
now you have the perfect chocolate cake.
Decorate with fresh fruits before serving.