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	<title>Comments on: No-bake Eggless Cake in Eight Minutes</title>
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	<link>http://notecook.com/desserts/cakes/no-bake-eggless-cake-in-eight-minutes/</link>
	<description></description>
	<lastBuildDate>Sun, 22 Nov 2009 06:37:26 -0500</lastBuildDate>
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		<item>
		<title>By: meenu</title>
		<link>http://notecook.com/desserts/cakes/no-bake-eggless-cake-in-eight-minutes/comment-page-1/#comment-12531</link>
		<dc:creator>meenu</dc:creator>
		<pubDate>Thu, 14 May 2009 07:38:23 +0000</pubDate>
		<guid isPermaLink="false">http://notecook.com/desserts/cakes/no-bake-eggless-cake-in-eight-minutes/#comment-12531</guid>
		<description>hi there,
the recipe is very temptating.i am going to try this recipe for sure.thanks a lot.</description>
		<content:encoded><![CDATA[<p>hi there,<br />
the recipe is very temptating.i am going to try this recipe for sure.thanks a lot.</p>
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	<item>
		<title>By: Rookie Expert</title>
		<link>http://notecook.com/desserts/cakes/no-bake-eggless-cake-in-eight-minutes/comment-page-1/#comment-11621</link>
		<dc:creator>Rookie Expert</dc:creator>
		<pubDate>Wed, 29 Apr 2009 07:09:20 +0000</pubDate>
		<guid isPermaLink="false">http://notecook.com/desserts/cakes/no-bake-eggless-cake-in-eight-minutes/#comment-11621</guid>
		<description>Dear Confusia,

Most metals donot work in the microwave, so im guessing the tin cannot be used, unless it says its &quot;microwave safe&quot;. If you are talking about the tins you use in teh oven, then no, it wont work for the micro. 
And YES, do use your micro vessel for the cake. You could use a thick glass bowl / vessel too. Anything that goes in the micro works! So have fun making your cake. 

Dear Shivani,
Im glad you tried it again. Hope all your doubts got clear. Im glad you checked back for the reply, most people forget checking back again. 

Enjoy your cake!!

Regards, 
Rookie</description>
		<content:encoded><![CDATA[<p>Dear Confusia,</p>
<p>Most metals donot work in the microwave, so im guessing the tin cannot be used, unless it says its &#8220;microwave safe&#8221;. If you are talking about the tins you use in teh oven, then no, it wont work for the micro.<br />
And YES, do use your micro vessel for the cake. You could use a thick glass bowl / vessel too. Anything that goes in the micro works! So have fun making your cake. </p>
<p>Dear Shivani,<br />
Im glad you tried it again. Hope all your doubts got clear. Im glad you checked back for the reply, most people forget checking back again. </p>
<p>Enjoy your cake!!</p>
<p>Regards,<br />
Rookie</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Shivani</title>
		<link>http://notecook.com/desserts/cakes/no-bake-eggless-cake-in-eight-minutes/comment-page-1/#comment-11481</link>
		<dc:creator>Shivani</dc:creator>
		<pubDate>Mon, 27 Apr 2009 11:47:16 +0000</pubDate>
		<guid isPermaLink="false">http://notecook.com/desserts/cakes/no-bake-eggless-cake-in-eight-minutes/#comment-11481</guid>
		<description>Hi thanks for the prompt reply i tried the cake again with double the amount but baked it only for 9 minutes and it came out well again</description>
		<content:encoded><![CDATA[<p>Hi thanks for the prompt reply i tried the cake again with double the amount but baked it only for 9 minutes and it came out well again</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: confusia</title>
		<link>http://notecook.com/desserts/cakes/no-bake-eggless-cake-in-eight-minutes/comment-page-1/#comment-11459</link>
		<dc:creator>confusia</dc:creator>
		<pubDate>Sun, 26 Apr 2009 17:05:25 +0000</pubDate>
		<guid isPermaLink="false">http://notecook.com/desserts/cakes/no-bake-eggless-cake-in-eight-minutes/#comment-11459</guid>
		<description>Hey thanks for the recipe !  Waiting to try it out ! jus have a silly doubt...can we keep tin in the microwave?  and also can i use a microwave vessel instead of the tin ?? Thanks in advance !</description>
		<content:encoded><![CDATA[<p>Hey thanks for the recipe !  Waiting to try it out ! jus have a silly doubt&#8230;can we keep tin in the microwave?  and also can i use a microwave vessel instead of the tin ?? Thanks in advance !</p>
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	<item>
		<title>By: Rookie Expert</title>
		<link>http://notecook.com/desserts/cakes/no-bake-eggless-cake-in-eight-minutes/comment-page-1/#comment-10931</link>
		<dc:creator>Rookie Expert</dc:creator>
		<pubDate>Thu, 16 Apr 2009 10:14:06 +0000</pubDate>
		<guid isPermaLink="false">http://notecook.com/desserts/cakes/no-bake-eggless-cake-in-eight-minutes/#comment-10931</guid>
		<description>Dear Nutan,

Im glad you liked the recipe. Cook your cake and have it too!! :)

Dear Shivani,

Glad you tried the cake and thank you for the q&#039;s, this will help others too i hope.

How to grease the tin - Use some oil/ butter to grease the tin, then sprinkle some flour over it. Invert the tin to remove any excess flour.  Your tin is ready for the batter.(Refer step 5 also) 

Can i use castor/ ground sugar - Ofcourse, what i love about this recipe is that you can alter it to your own needs. The recipe will still work. 

If i want to make a bigger cake is it possible to double the ingredients and also them should i double the microwave time - Double the ingredients for sure, but im not too sure about the time. You&#039;ll have to check the cake in between. (Refer step 8). What is good is you dont need to worry about the cake loosing its fluffyness once you open the microwave. You can continue cooking worry free even if you open the microwave to check if the cake is done or not. So enjoy!

Also can you give me the recipe for icing - Google for it dear, you&#039;ll find tonnes of them there. The simplest one is to beat some cream with icing sugar over some ice till it starts forming peaks. Transfer it to a cone and start decorating! Add food colors if you need colored icing. 

Enjoy your cake and share it with others. Do pass on the link of the recipe to your friends to enjoy too!</description>
		<content:encoded><![CDATA[<p>Dear Nutan,</p>
<p>Im glad you liked the recipe. Cook your cake and have it too!! <img src='http://notecook.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>Dear Shivani,</p>
<p>Glad you tried the cake and thank you for the q&#8217;s, this will help others too i hope.</p>
<p>How to grease the tin &#8211; Use some oil/ butter to grease the tin, then sprinkle some flour over it. Invert the tin to remove any excess flour.  Your tin is ready for the batter.(Refer step 5 also) </p>
<p>Can i use castor/ ground sugar &#8211; Ofcourse, what i love about this recipe is that you can alter it to your own needs. The recipe will still work. </p>
<p>If i want to make a bigger cake is it possible to double the ingredients and also them should i double the microwave time &#8211; Double the ingredients for sure, but im not too sure about the time. You&#8217;ll have to check the cake in between. (Refer step 8). What is good is you dont need to worry about the cake loosing its fluffyness once you open the microwave. You can continue cooking worry free even if you open the microwave to check if the cake is done or not. So enjoy!</p>
<p>Also can you give me the recipe for icing &#8211; Google for it dear, you&#8217;ll find tonnes of them there. The simplest one is to beat some cream with icing sugar over some ice till it starts forming peaks. Transfer it to a cone and start decorating! Add food colors if you need colored icing. </p>
<p>Enjoy your cake and share it with others. Do pass on the link of the recipe to your friends to enjoy too!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Shivani</title>
		<link>http://notecook.com/desserts/cakes/no-bake-eggless-cake-in-eight-minutes/comment-page-1/#comment-10227</link>
		<dc:creator>Shivani</dc:creator>
		<pubDate>Wed, 01 Apr 2009 12:46:12 +0000</pubDate>
		<guid isPermaLink="false">http://notecook.com/desserts/cakes/no-bake-eggless-cake-in-eight-minutes/#comment-10227</guid>
		<description>Hi rookie expert , thank thank thank you what a great recipe i tried it today and it came out well except that the bottom was too fragile and broke a bit. I think that was because I was too hasty and tried to remove the cake while it was still warm and maybe it was not greased well . 
So a few ques 1 . how to grease the tin 
2 . Can i use castor/ ground  sugar 
3. If i want to make a bigger cake is it possible to double the ingredients and also them should i double the microwave time 
4. Also can you give me the recipe for icing</description>
		<content:encoded><![CDATA[<p>Hi rookie expert , thank thank thank you what a great recipe i tried it today and it came out well except that the bottom was too fragile and broke a bit. I think that was because I was too hasty and tried to remove the cake while it was still warm and maybe it was not greased well .<br />
So a few ques 1 . how to grease the tin<br />
2 . Can i use castor/ ground  sugar<br />
3. If i want to make a bigger cake is it possible to double the ingredients and also them should i double the microwave time<br />
4. Also can you give me the recipe for icing</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Nutan</title>
		<link>http://notecook.com/desserts/cakes/no-bake-eggless-cake-in-eight-minutes/comment-page-1/#comment-10163</link>
		<dc:creator>Nutan</dc:creator>
		<pubDate>Mon, 30 Mar 2009 15:40:21 +0000</pubDate>
		<guid isPermaLink="false">http://notecook.com/desserts/cakes/no-bake-eggless-cake-in-eight-minutes/#comment-10163</guid>
		<description>Excellent recipe!!Already made twice .was so easy and Yummy.just added little more chocolate powder and chocolate chips.Just toooo good</description>
		<content:encoded><![CDATA[<p>Excellent recipe!!Already made twice .was so easy and Yummy.just added little more chocolate powder and chocolate chips.Just toooo good</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Rookie Expert</title>
		<link>http://notecook.com/desserts/cakes/no-bake-eggless-cake-in-eight-minutes/comment-page-1/#comment-8927</link>
		<dc:creator>Rookie Expert</dc:creator>
		<pubDate>Sun, 08 Mar 2009 06:17:04 +0000</pubDate>
		<guid isPermaLink="false">http://notecook.com/desserts/cakes/no-bake-eggless-cake-in-eight-minutes/#comment-8927</guid>
		<description>Shene,

Thanx for showing interest in the recipe.

Its an eggless cake, so you would not need any egg substitutes!
And you can easily use soya milk instead of regular milk. Just add lots of coffee and coco and you have your chocolate coffee cake ready!

Hope this helped.</description>
		<content:encoded><![CDATA[<p>Shene,</p>
<p>Thanx for showing interest in the recipe.</p>
<p>Its an eggless cake, so you would not need any egg substitutes!<br />
And you can easily use soya milk instead of regular milk. Just add lots of coffee and coco and you have your chocolate coffee cake ready!</p>
<p>Hope this helped.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Shene</title>
		<link>http://notecook.com/desserts/cakes/no-bake-eggless-cake-in-eight-minutes/comment-page-1/#comment-8797</link>
		<dc:creator>Shene</dc:creator>
		<pubDate>Fri, 06 Mar 2009 11:36:14 +0000</pubDate>
		<guid isPermaLink="false">http://notecook.com/desserts/cakes/no-bake-eggless-cake-in-eight-minutes/#comment-8797</guid>
		<description>Hey there...you know I&#039;ve been scouring the net for a good vegan chocolate coffee cake... This is superb....Just wanted to check..If I want to make a cake and if the recipe calls for the use of egg is there something I can do to automatically replace it..cz I&#039;m vegan and dont use eggs...I would really appreciate any helpful suggesstions...
PS: I dont use egg substitutes either, not that it is easily available either..</description>
		<content:encoded><![CDATA[<p>Hey there&#8230;you know I&#8217;ve been scouring the net for a good vegan chocolate coffee cake&#8230; This is superb&#8230;.Just wanted to check..If I want to make a cake and if the recipe calls for the use of egg is there something I can do to automatically replace it..cz I&#8217;m vegan and dont use eggs&#8230;I would really appreciate any helpful suggesstions&#8230;<br />
PS: I dont use egg substitutes either, not that it is easily available either..</p>
]]></content:encoded>
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	<item>
		<title>By: Bhavya</title>
		<link>http://notecook.com/desserts/cakes/no-bake-eggless-cake-in-eight-minutes/comment-page-1/#comment-2301</link>
		<dc:creator>Bhavya</dc:creator>
		<pubDate>Fri, 27 Feb 2009 07:17:20 +0000</pubDate>
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		<description>i only have 3 words 2 describe this cake -&lt;br /&gt;
&lt;br /&gt;
lovely&lt;br /&gt;
yummy&lt;br /&gt;
fabulous&lt;br /&gt;
  &lt;br /&gt;
 i am very happy 2 get so easy recipe of egg less cake</description>
		<content:encoded><![CDATA[<p>i only have 3 words 2 describe this cake -</p>
<p>lovely<br />
yummy<br />
fabulous</p>
<p> i am very happy 2 get so easy recipe of egg less cake</p>
]]></content:encoded>
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