No-cook Cake Frosting

published by unicorngirl2006 on Mar 17, 2012

1/2 cup crisco

1/2 cup margarine, softened

1 cup granulated sugar

3 tablespoons flour

1/2 cup milk

1 1/2 teaspoons vanilla

Put all ingredients in larger bowl. Beat on low speed for 1 minute. Beat on high for 12 minutes. Frost a cool cake. Makes enough for 2 layers.

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