No-cook Cake Frosting
published by unicorngirl2006 on Mar 17, 2012
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1/2 cup crisco
1/2 cup margarine, softened
1 cup granulated sugar
3 tablespoons flour
1/2 cup milk
1 1/2 teaspoons vanilla
Put all ingredients in larger bowl. Beat on low speed for 1 minute. Beat on high for 12 minutes. Frost a cool cake. Makes enough for 2 layers.
