1. Strawberries Arnaud

We certainly know that the recipe Strawberries Arnaud is strawberry ice cream, with lemon and red wine. But the strawberry in the restaurant Arnaud in News Orleans, not just ordinary pieces of fruit. The difference is in the topping, a 4.7 carat pink diamond ring that once belonged to Sir Ernest Cassel, the only one in the world. The price of food is? 14 Billion Euro, why? because in addition to exclusive ring before, strawberries are also served with drinks Charles X Crystal valuable 250 Million Rupiah per bottle
2. Cake Platinum

It is not widely produced, but the cake is certainly worth 1.3 billion will not you miss the beauty of sparkling color. Cake was made by Nobue Ikara, a renowned pastry chef from Japan, as a tribute to women. Cake dedicated to Japanese women renowned as Rinko Kikuchi and Chie Kumazawa is expected to encourage women to want to use the jewelry of Platinum

3. Frrozen Haute Chocolate

Until now sundae made ​​Serendipity 3 is always entered as a sundae (ice cream mix) world’s most expensive, with prices up to 10 million rupiah per serving. But this time, they’re really trying like mad. Frrozen Haute Chocolate for $ 250 Million is the result of cooperation between Serendipity 3 and expert jewelry maker, Euphoria New York. Sundae is a mixture of 28 kinds of chocolate, and 14 of them are the most exotic and most expensive chocolate in the world.

Sundae also contains 5 grams of edible gold and also gold bracelet with diamonds on the bottom of the glass. In fact, a special sundae is eaten with a gold spoon, and a few grains of brown and white diamonds, which you can save. Be careful, do not get swallowed ya!

4. The Fortress Stilt Fisherman Indulgence

The food is one of the hotels in Sri Lanka is worth 145 million rupees. Food was once the second most expensive food in the world. The food is delicious and also not less interesting than the usual food. Food consisted of gold leaf cassata and compotemangga and pomegranate. These foods would seem unusual if not given in the form of carved decoration in the form of a fisherman and a brown stone weighing 80 carats akuamarin

5. Macaroons Haute Couture

For sweets affairs, Pierre Herme is remarkable artist. With two large stores at the center of the manufacture of macaroons in Paris and Tokyo, Pierre showing one additional recipes every change of season (which means four in one year, not two or more, Paris and Tokyo’m not familiar with durian season). Macaroons made ​​them the most famous is the meringue puffs with ingredients of your own! Based on the material selected by the customer, artificial macaroon Pierre could achieve a price of 70 million rupiah per kg.

6. Chocopologie

Chocopologie made ​​Knipschildt is guaranteed to provide a special experience for your tongue. Chocolate shop, founded by Fritz Knipschildt in 1999 selling the world’s most expensive chocolate truffle, which costs about 50 million rupiah per kilo or, 2.5 million rupiah per fruit. Brown made ​​Knipschildt is only sold on demand, you can visit the chocolate making at 12 South Main Street Norwalk, Connecticut, USA, to be able to try this little haven brown.

7. Truffle Putih

Truffle (a kind of mushroom) most subtle and most expensive in the world is the white truffle or alba truffle of the Piedmont region in northern Italy. One pound of mushrooms can be expensive precious 5 Million. Largest mushroom found in the world until now weighs 1.5 pounds, and was purchased by Stanley Ho, the Macau casino owner,

source : http://o-populer-o.blogspot.com/