Every year, I make Chocolate Chip cookies to give  brother and my sister for a Christmast presents. I enjoy making

mixing the flour,  baking soad and salf, in one bowl;  then in a another bowl I  creaming the butter sugar and brown sugar. then I  add vanilla, and two eggs. I preheat my oven to 375. I bake for  ten minutes. You can add M@m if you want.

Some of them I leave out the Chocolate chips. because, both my sister and my father like them better with out the chips.  Parchment paper is really good to use on the bottom of your pan. The cookies don’t stick and it makes easier to clean your pans.

The recipes are right on the bag of the chocolate chips.