This is a brief article because well, the answer is pretty simple. Choose your favorite recipe for whatever cookie it is that you’re trying to make. Put it all together and throw it in the oven. So normally it isn’t done the first time you pull it out so you put them back in for maybe 3-5 minutes. This is where people go wrong. What you want to do is use something called “standing time” to your advantage. If you were to put the cookies back into the oven, when you take them back out the heat that they still have along with the heat from the pan continues to cook the cookies. So while they may feel soft when you pull them out, after 5 minutes they’re hard as a rock. So instead maybe skip over the extra 5 minutes and leave them on the pan, or do