Alright, below i will tell you a recipe to make one of the best fruit pizzas EVER!

Ingredients              

• 1 (20 oz.) pkg. Pillsbury’s Best Sugar Cookie Dough
• 1 (8 oz.) pkg. cream cheese (the softer kind is the best to use)
• 1/3 c. sugar
• 1/2 tsp. vanilla
• 2 to 3 bananas
• 3 to 4 kiwi
• 1 lb. strawberries
• 1/2 pt. blueberries

And then choose ONE of the following WITH WATER:      

• 1/2 c. peach preserves
• 1/2 c. orange marmalade
• 1/2 c. apricot marmalade

Method

Now……Freeze the dough for an hour. Line a 14-inch pizza pan with foil. Slice the dough 1/8 of an inch thick and line the pan; overlap slices but don’t flatten them into the pan. Bake at 375 degrees for 12 minutes or until browned; Cool completely; Invert crust onto another pan, remove foil, then put on a serving plate, or back on the same p. Combine cream cheese, sugar and vanilla until blended. Spread on crust, arrange fruit. Put preserves and water in bowl and stir to glaze-like consistency. Pour over fruit; chill.