This recipe is very simple but adds tons of flavor for pork or chicken.

Ingredients

1 small jar of apricot preserves

1 tablespoon honey

1 tablespoon butter

1/8 teaspoon nutmeg

Directions

1. Melt butter in a small sauce pan.

2. Add remaining ingredients (preserve, honey, nutmeg) and stir until fully melted.

3. Baste any pork or chicken with glaze before baking or cooking on grill.

Simply Delicious!