Black Bean and Corn Salad
published by KittyK on Jan 24, 2012
Looking for a unique, colorful and delicious salad to serve? Try this one with black beans, corn, peppers as it fits the bill…and it is perfect for that Super Bowl party too!
Black Bean and Corn Salad
1 15 Oz. Can Black Beans, rinsed and drained
2 15 Oz. Cans Whole Kernel Corn, drained
8 Green Onions, chopped
2 Jalapeno Peppers, seeded and minced (seeds are hot)
1 Large Bell Pepper (Red, Yellow, Red or Green)
1 Large Avocado, diced
1 4 Oz. Jar Pimentos
3 Roma Tomatoes, seeded and chopped
1 Cup Fresh Cilantro, chopped
1 Lime, juiced
1/2 Tsp. Fresh Garlic, minced
1/2 Cup Italian Salad Dressing
In a large mixing bowl, combine black beans, corn, green onions, fresh garlic, jalapeno peppers, and bell pepper. Toss lightly to mix together. Add avocado, pimentos, tomatoes, cilantro, lime juice and mix thoroughly. Chill for 2 hours or more. Toss with your favorite Italian salad dressing and serve on chilled plates.
*Sliced Black Olives can be added
# 1 by ozicha
January 24th, 2012 at 6:20 am #
i like it,thank for share the recept
# 2 by MJRapp
January 24th, 2012 at 6:45 am #
That looks absolutely delicious!
# 3 by ImKarn23
January 24th, 2012 at 7:01 am #
yo quiero comer!
# 4 by Rosettaartist1
January 24th, 2012 at 9:01 am #
I like it!
# 5 by iTrMandar
January 25th, 2012 at 4:12 am #
Very nice!
# 6 by misterdd
January 26th, 2012 at 6:17 am #
thanks for share. i like
# 7 by jotomy
January 30th, 2012 at 11:38 am #
this is yummy.
# 8 by Kristie Claar
January 30th, 2012 at 4:02 pm #
Looks great!
# 9 by erwinkennythomas
January 30th, 2012 at 4:50 pm #
great