I’m not the best cook in the world, although I’m quite good at cooking simple stuff on a budget.
Here’s one of my favourite meals, I cook this for me and my son every week.
Sorry if the method is a bit to simple, I’m not to good with judging how long things take to cook,
so I just cook till things look ready!

Ingredients.

Simple chicken cabonara.

Sainsburys diced chicken breast. Price- 2.00 for 241g
Sainsburys basics broccoli florets. Price- 79p for 300g
Sainsburys fusilli pasta. Price- 80p for 500g
Dolmio express pasta sauce- creamy cabonara. Price- 1.45 for 330g

Price total-  5.04

Method.

Cook the pasta until soft.
Boil the chicken until white all the way through.
Boil or steam the broccoli until soft.
When chicken is cooked pour in the cabonara sauce until cooked.
(You can chop the broccoli into small pieces and mix in with the chicken and sauce) optional.

Hope you enjoy this recipe.