Mama’s Kitchen
published by Jamie Myles on Jan 11, 2009
As I bask in the warmth of my favorite memories, I recall the wonderful fragrance of delicious desserts from mama’s kitchen. One of my favorites is her fruit cocktail surprise. I hope you enjoy it as well.
Ingredients
1 lg can fruit cocktail
1 cup flour
1 cup sugar
1/2 cup brown sugar
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup of chopped nuts ( I like to use walnuts)
Preparation
Preheat oven to 325 degrees
Grease and flour 8″ square pan
Drain the fruit cocktail very well
Combine with the remaining ingredients (except brown sugar and nuts)
Mix thoroughly until mixture is of batter consistency
Pour the mixture into the greased pan
Sprinkle brown sugar and nuts on top
Bake for 50 minutes.
Serve with whipped topping or vanilla ice cream
