Mille-feuille with Red Fruits!
published by aliki123 on Mar 15, 2011
A nice classic french dessert with red fruits!
Ingredients for 2 pieces
Strawberries and raspberries
500 ml cream patisserie
200ml cream
80 gr. caster sugar
700gr. flaky pastry
vanilla
Preparation
Divide the flaky pastry in 3 equal parts cut in rectangle.Place them in a buttered baking sheet and put them in the fridge for at least 20 minutes.Remove from the fridge and make holes with your fork and bake for 20 minutes in 220 C in preheated oven.Beat the cream with the sugar and the vanilla, until it becomes foam. Then add the whipped cream in cream patisserie spoon by spoon, stirring gently.
Then create the dessert put the first part of the flaky pastry then add the mixture then the fruits (you can make it to fruit puree or add whole fruits or fruit jam) then the second part and repeat at the last part decorate with whipped cream and fruits or just caster sugar.
# 1 by Dreamy777
March 15th, 2011 at 9:10 pm #
sounds yummy
# 2 by Linvio
March 18th, 2011 at 8:26 pm #
I am salivating… hehe.
# 3 by mrgpk63
March 29th, 2011 at 2:16 am #
Also Looks even Yummier than the other Two. Sweet.
# 4 by sencart
January 12th, 2012 at 9:56 pm #
I find an online store sencart a wholesaler and retailer of various product at discout price. sencart supplied
Micro USIM Adapter
Fishbone Smart Wrap
Wooden Stereo Earphones
Jet Lighters
Metal YOYO
sencart is a great store cause it provided the guaranttee quality product at the lowest price.