Omelette
Omelettes.
We need:
* 6 eggs
* 4 tablespoons bread crumbs
* 1 masox
* 2 tablespoons milk
* oil for frying
* dish vegetables
Here’s how:
1 cube masoxu mash with a fork, add milk, egg and bread crumbs, stir and let rest about 5 minutes. Meanwhile the oil in a frying pan pleasant personality. Scoop we make omelets and cook on both sides. Omelets are served with steamed spinach, lettuce, pickles, green peas and the like.
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