Potato Pan Cakes – Recipes
published by sujaysen on Mar 29, 2011
Potato Pan Cake is a mouthwatering evening snack. It is made by potatoes. The recipe of Potato Pan Cake is:
Ingredients of Potato Pan Cake:
6 pieces of raw Potatoes
2 tablespoons of Flour
¼ cup of Milk
¼ cup of Baking Powder
4 pieces of Eggs
Salt
How to prepare Potato Pan Cake:
Grate the potatoes.
Wash it and drain the excess water.
Beat the eggs.
Mix the eggs and all other ingredients with the grated potatoes.
Take a pan and heat 1 spoonful of oil.
Now, fry the mixture until it get golden brown color.
Potato Pan Cake is ready.
Enjoy the delicious taste.
# 1 by LOVELYHONEY
March 29th, 2011 at 8:48 pm #
I WILL only cut potatoes round and round
and warm them
write cake on top with icing
and serve cold
as poatoto cooled pan cakes
ur gr8888888888888888888888888
# 2 by The Soul Explorer
March 29th, 2011 at 9:24 pm #
Yummy!
# 3 by Dreamy777
April 1st, 2011 at 2:00 pm #
Great recipe I love potato cakes Thanks for the share
# 4 by cometbballgrrl
April 8th, 2011 at 6:37 pm #
Yum! You can get these at Arby’s if your too lazy to make them!