MATERIALS:
350 g honeydew melon
350 g rockmelon / cantaloupe
350 g watermelon, if desired
2 red onions
1 tablespoon chopped parsley
2 tablespoons lemon juice
HOW TO MAKE SUMMER MELON SALAD:
1. Melon cut 4 cm square and 1 cm thick,
(Or a round shape printed with spoon mold); sliced ​​onions.
2. Combine onion, parsley, and lemon juice in a bowl.
3. Pour dressing over the melon and onion.

Serve immediately.

Preparation time: 15 minutes
Cook time: -
Dishes: 6 people