Ingredients

1 chicken, cut up

1 cup vinegar

1 cup sugar

3 TBS cornstarch

1 large can pineapple chunks, plus juice

1 green pepper, cut in chunks

1 small jar pimento

Sweet and sour chicken (Photo credit: Wikipedia)

Directions

Brown chicken; place in a roaster. Combine vinegar, sugar and 

corn starch in a sauce pan. Cook until clear, stirring frequently. Add 

to this the pineapple with juice, peppers and pimento. Pour over  

chicken. Cover loosely. Bake at 350 degrees for 1 hour.