Chocolate Coffee Punch
published by ronica paige on Oct 19, 2009
Recipe for sharing.
- one quart coffee
- rum extract to taste
- one quart chocolate ice cream
- Make coffee regular strength the night before
- Refrigerate overnight
- Put chilled coffee in a punch bowl
- Add rum extract to your liking
- Add chocolate ice cream by teaspoonfulls
- Stir very little
- Serve cold
- Garnish with chocolate shavings and mint leaves if desired
# 1 by raman13
October 20th, 2009 at 1:01 am #
excellent
# 2 by wonder
October 20th, 2009 at 5:37 am #
Delicious!