Ingredients:

3 liters of ice

Water

1 pack vanilla powder milk

• Get 3 liters of ice.
• Pour water until it rich 4.7 liters on a container.
• Get 1 pack of vanilla powder milk
• Get the temperature of ice cold water; it should be 35-40 oF.
• Aging vanilla in 1 hour (aging is done to improve; flavor, texture and appearance).
• After aging; put the vanilla in freezer.
• Wait until the vanilla smoothly cold. 
• Add some marshmallow, nuts, or some kind of syrup such as cherry, and strawberry etc. for flavoring.