Three Unique Ice Cream Flavors!
published by aliki123 on Aug 17, 2010
Rose,levada,green tea.Pick the flavour that you like!
In this recipe.
I love creating my own flavours in ice cream I have another recipe which is the homemade vanilla ice cream,basically the creation of these ice creams are the same ,you can use the same ingredients and create your own flavour.
- Rose syrup
Rose syrup
- 700ml water
- 700gr sugar
- 2tsp rosewater(rodonero)
- 1cup dried rose petals
Preparation for the rose syrup
- First leave for one night the dried rose petals in the 300ml water.
- The next day drain in a bodkin the liquid and keep it.
- Add the sugar and the rose liquid and the 400ml of water in to a pan and boil for a few minutes.
- Then we remove it from the fire and remove the foam.
- Let it get cold and add the rodonero.
- The syrup is ready.
- Green tea syrup
Green tea syrup
- 1/2 cup granulated white sugar
- 1/2 cup water
- 1 teaspoon green tea
Preparation for the green tea syrup
- In a small saucepan add the sugar and the water and let them to boil
- Add the green tea and stir the mixture well to dissolve any remaining sugar grains.
- Let it cool .
- Strain the syrup to remove the buds.
- The syrup is ready!
- Lavender Syrup
Lavender syrup
- 1/2 cup granulated white sugar
- 1/2 cup water
- 1 teaspoon dried lavender
Preparation for the lavender syrup
- In a small saucepan add the sugar and the water and let them to boil
- Add the lavender and stir the mixture well to dissolve any remaining sugar grains.
- Let it cool .
- Strain the syrup to remove the buds.
- The syrup is ready!
This ice cream is really easy to make!
Ingredients for the ice cream
- 120gr rose syrup(green tea or lavender)
- 350gr milk
- 30gr sugar
- 150gr cream low fat
- 6yolks
Preparation for the ice cream
First mix the sugar
with the yolks and put them in a pan.
Then you must add the (cream low fat) ,the milk and the syrup(the flavor you want).
Mix in low temperature (the temperature should not be over 83-85 C).
Let the mixture cold and put in a bowl(the bowl must be metal).
Put the bowl into refrigeration and do not forget to mix .
First mix after 30 minutes,after 1 hour,after 30 minutes.(The ice cream should be a little bit fluffy)
# 1 by Yalonda
August 17th, 2010 at 5:43 pm #
This are definately unique flavors! I had heard of Green Tea ice cream before, but not the others. In fact, I didn’t even think rose and lavender were edible.
# 2 by Eunice Tan
August 17th, 2010 at 9:28 pm #
Wonderful flavour in wonderful article. Well done.
# 3 by LCM Linda
August 17th, 2010 at 10:17 pm #
Great post. I enjoy Green Tea ice cream very much but haven’t made it by myself. Thanks for sharing.
# 4 by SharifaMcFarlane
August 17th, 2010 at 10:35 pm #
I would try making the rose. Thanks for sharing these recipes!
# 5 by Joie Schmidt
August 17th, 2010 at 11:32 pm #
Wow, unique is right!
Blessings.
Sincerely,
-Joie Schmidt.
# 6 by Starpisces
August 18th, 2010 at 8:35 am #
wow, I think very few people can resist this.
Great recipe.
# 7 by carissimi
August 18th, 2010 at 12:44 pm #
wow.. these are interesting.. totally.. want to try the rose.. already love the rose essential oil.. and lavender my 2nd choice..
# 8 by joudie's mood food
August 19th, 2010 at 5:56 am #
I have never made ice cream at home, but this looks quite simple. And thank goodness i have everything you are using for your ingrediants as i am craving this badly now.
# 9 by valli
August 20th, 2010 at 4:52 am #
Wow, yummy.
# 10 by Noeal V
September 4th, 2010 at 9:45 am #
Thanks for Sharing.
# 11 by Dee Gold
September 7th, 2010 at 8:45 am #
I’ll click I like for FB so that I can check it again.I love ice creams
# 12 by Alice Lupin
May 29th, 2012 at 8:39 am #
what a wonderful recipe, I was actually looking for slushy syrups, but these might actually do a great job :3
<3 Alice Lupin